Melvin (Mel) Theobald
Mike, of course you can eat moose. Mary "Moose" gave Marv a package of ground mooseburger for a chili cookoff last year and he came in second place behind a guy who had a sexy girl serving tequila shots with his Mexican chili. Marv's recipe was delicious and he plans to have a Canadian stripper serving vodka shots from an Iditarod sled the next time. You won't want to miss it. Maybe then you'll change your mind about moose.
I don't know who does your cooking, but when we were in 8th grade, Dr. Wright's wife made venison stew out of fresh deer from Wisconsin. To this day, I remember it as one of the best meats I've ever eaten. So, my advice to you, is, fire the cook. :-)
Linda, you have no idea. In Chicago, we have broken or are near breaking every existing winter weather record. Most seasonal snow, most days with snow cover, most days below zero, most days without going above freezing and it's not over yet. It is so cold, I got this message on my computer.

Hoping all of you are marking your calendars for Aug. 16 and the 50th Class of 64 Reunion, I hear the weather should be wonderful by then.
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